Lafayette Public Charter School

Messenger

March 16th-20th, 2020

What’s New at LCS

petersen@lafayettecharter.k12.mn.us 

 Hopefully, everyone received the information regarding Covid-19 via Bright Arrow. We are working closely with the Minnesota Department Education and the CDC recommendations. In the event that a case of the virus shows up in the surrounding communities and we are advised to close, we will offer options for continued learning at that time. For now, we will continue to educate students and be diligent with hand washing and disinfecting the school. Our number one goal is to keep our students, staff and families healthy. I want to assure everyone that I personally am as concerned as you are about this virus, for everyone’s sake. If you have any questions, concerns, or thoughts on this you may e-mail or call me directly.

Thank you,

Natasha Petersen
petersen@lafayettecharter.k12.mn.us
LCS Director

Bowling- Code 3 Bowling Center
Students, Pre-K-8th grade, will be going bowling at Code 3 Bowling in Gibbon, MN on Wednesday, March 18th. Please be sure to return your permission slip! A special “thank you” to the PROS Committee and any donors who have contributed to our Donation board for making this trip possible free of charge to our students.

PROS Auction Fundraiser- Sunday, March 15th, 2020
Thank you to all the families who have brought in a donation for the PROS Auction fundraiser which is this Sunday, March 15th from 11am-3pm. We encourage all families to come and support this event!

LCS on Facebook

Did you know that LCS has a Facebook page? “Like” the page to stay up to date with LCS events and to view pictures/videos. Click on the link below!

https://www.facebook.com/lafayettecharterschool/

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Messages from the Office:

-If you need a receipt for lunch money or tuition, contact Megan and she will get one for you.

-Reminder, Pre-K Tuition is due on the 1st of every month

-If you’re having problems accessing your students JMC account, contact Megan

Dates to Remember!

Friday, March 20th- End of 3rd Quarter

Wednesday, March 25th- Community Coffee hosted by 5th/6th grade- 2:30pm

Friday, April 3rd- Early Out @ 1pm

Thursday, April 9th- 7th & 8th grade Assembly

Friday, April 10th-Monday, April 13th- NO SCHOOL

Tuesday, April 14th- PROS Meeting @ 3:15
School Board Meeting @ 5:30

agsdi-food-heart

Menu

Monday

Breakfast

Bagels or Breakfast cookie, Fruit or Juice, White or Chocolate Milk

Lunch

Hamburger vegetable soup, Green beans, Croutons, Lettuce, Veggie sticks, Fruit, White or chocolate milk

Tuesday

Breakfast

Muffin, Fruit, White or chocolate milk

Lunch

BBQ Pork Sandwich, Corn, Lettuce, Veggie sticks, Fruit, White or chocolate

Wednesday

Breakfast

Yogurt, Granola bar, Fruit, White or chocolate milk

Lunch

Pigs in a Blanket, Baked beans, Lettuce, Veggie sticks, Mandarin oranges, White or chocolate milk

Thursday

Breakfast

Muffin, Fruit, White or chocolate milk

Lunch

Chicken Nuggets, Scalloped potatoes, Lettuce, Veggie sticks, Fruit, White or chocolate milk

Friday

Breakfast

Assorted Cereal, Fruit, White or chocolate milk

Lunch

Chef’s Salad or PBJ Sandwich, Bread, Corn, Lettuce, Veggie sticks, Fruit, White or chocolate milk

This menu is subject to change. Fresh vegetables are utilized in the daily menu whenever possible. Vegetables will vary dependent on the availability in our Farm to School Program. Whole wheat grain products are used unless otherwise noted. This institution is an equal opportunity provider. Our Lunch Program is Offer vs Serve. See handbook for more information